COOK, SR (FULL TIME)
Company: Chartwells HE
Location: Vallejo
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Location: CALIFORNIA POLYTECHNIC
STATE UNIVERSITY - SOLANO CAMPUS, VALLEJO We are hiring immediately
for a COOK, SR (FULL TIME) position. Address : Cal Poly Solano 200
Maritime Academy Drive, Vallejo, CA 94590 Note: online applications
accepted only. Schedule : Full Time; Shifts may vary, more details
in interview! Requirement : Significant culinary experience and
competency in standard culinary technique, skill sets. Supervisory
and/or Lead role experience preferred. Fixed Pay Rate: $24.25 per
hour We Make Applying Easy! Want to apply to this job via text
messaging? Text JOB to 75000 and search requisition ID number
1504299 . The advertised program is a conversational recruiting
assistant that helps you apply to jobs with Compass Group. Message
frequency varies. Message and data rates may apply. Text STOP to
opt out or HELP for help. Terms and conditions:
http://olivia.paradox.ai/moSkg Application Deadline: applications
are accepted ongoing until all openings are filled for this
position. If an applicant is declined due to the position being
filled, they may still be considered for future opportunities and
are always welcome to reapply. Join our campus team where you are
valued and empowered to make a difference. Enjoy competitive wages,
benefits, and perks like Instapay through the One @Work app. Our
careers are filled with purpose and encourage learning, growth, and
meaningful impact. Apply today! Job Summary Summary: Prepares food
to ensure it is nutritious and properly flavored in accordance with
applicable federal, state, local and company standards, guidelines
and regulations. Essential Duties and Responsibilities: May oversee
the cooking activities of food service associates as assigned by
Food Service Director. Prepares various entrees and menu items
following established recipes. Operates and cleans equipment after
each use. Performs scheduled routine cleaning. Stores, labels and
dates food items according to policy. Helps maintain organized
storage of dry goods and refrigerated and frozen products. Follows
HACCP guidelines to ensure quality and safety of food supply.
Complies with federal, state and local health and sanitation
regulations and department sanitation procedures. Assists Food
Service Director in maintaining accurate daily production records
and completes all required documentation, reports, and logs as
assigned. Assists in the cross training of employees. Performs
other duties as assigned. The Benefits We are always looking for
ways to invest in our people both inside and outside of work to
help them achieve their full potential. Both full-time and
part-time associates are eligible for the following benefits:
Opportunities for Training and Development Retirement Plan
Associate Shopping Program Health and Wellness Programs Discount
Marketplace Identity Theft Protection Pet Insurance Voluntary
Benefits, including Critical Illness Insurance, Accident Insurance,
Hospital Indemnity Insurance, Legal Services, and Choice Auto and
Home Program In addition, full-time positions also offer the
following benefits to associates: Medical Dental Vision Life
Insurance/AD Disability Insurance Commuter Benefits Employee
Assistance Program Flexible Spending Accounts (FSAs) Associates may
also be eligible for paid and/or unpaid time off benefits in
accordance with applicable federal, state, and local laws. For
positions in Maryland, Washington State, or to be performed
Remotely, click here or copy/paste the link below for paid time off
benefits information. https://www.compass -usa.com/wp-
content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an
educational facility, there may be periods when the Company does
not require you to perform work (such as winter and summer breaks
when food service needs decline or cease). Any such periods during
which you do not perform work on the Company’s behalf may be unpaid
and deemed a temporary layoff. However, depending on business
needs, you may be required to work year-round, potentially at a
different location during break periods. Business needs may vary
from year to year. Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are
committed to treating all Applicants and Associates fairly based on
their abilities, achievements, and experience without regard to
race, national origin, sex, age, disability, veteran status, sexual
orientation, gender identity, or any other classification protected
by law. Qualified candidates must be able to perform the essential
functions of this position satisfactorily with or without a
reasonable accommodation. Disclaimer: this job post is not
necessarily an exhaustive list of all essential responsibilities,
skills, tasks, or requirements associated with this position. While
this is intended to be an accurate reflection of the position
posted, the Company reserves the right to modify or change the
essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. Chartwells Higher Ed
maintains a drug-free workplace. We will consider for employment
all qualified applicants, including those with a criminal history
(including relevant driving history), in a manner consistent with
all applicable federal, state, and local laws, including the City
of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the
San Francisco Fair Chance Ordinance, and the New York Fair Chance
Act.
Keywords: Chartwells HE, Rancho Cordova , COOK, SR (FULL TIME), Hospitality & Tourism , Vallejo, California